THE BOAR BOX EXPERIENCE:  ALPENGLOW

brunch/lunch

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french toast kit

challah, custard, organic eggs, local bacon, maple syrup, butter

$12pp

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farmer quiches

 butter crust, local greens salad, chef’s vinaigrette, local feta

10pp

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crab cake sandwich

coleslaw, spicy remoulade, challah bun, scratch pickles, beet ketchup, chip

$23pp

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brunch burger

challah bun, cheddar cheese, lettuce, tomato, onion, pickles, beet ketchup, chips

$15pp

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baked oatmeal

bananas, berries, vegan cream cheese, maple syrup

$7pp

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black bean, quinoa falafel

challah bun, cucumber salad, tahini sauce

$12pp

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tarragon chicken or truffled egg salads

milk bread pull apart buns

$9pp 
 

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soups, salads, larders & snacks

the wedge 
iceberg lettuce, buttermilk blue cheese dressing, crispy bacon, local cherry tomatoes and scallions 

$12pp

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quinoa tabbouleh 
tossed with lemon, olive oil and herbs, tomatoes and cucumbers, topped with roasted marinated local vegetables

$12pp

chopped salad 
cucumbers, tomatoes, garbanzo beans, carrots, hearts of palm, chopped romaine and honey-dijon dressing

$12pp 

field greens 
organic greens, tomatoes, cucumbers, carrots with a sherry-white wine vinaigrette 

$9pp
 

charcuterie larder

 3 cheeses, 1 charcuterie meat, membrillo, pickles, crisp breads, dried fruit and nuts  

$13pp    

crudite larder

fresh vegetables, moutabel, hummus, dolmas, olives, pickled peppers and crisp breads ​

$8pp

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winter beef barley soup

$8pp

minestrone soup
 $7pp

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dinner

casual

tacos

choose 2 proteins: 
pork carnitas, chicken tinga, beef barbacoa

greens & mushrooms, roast chilis & cheese, sweet potato & grilled onions
black beans, arroz Mexicana, sour cream, pico de gallo, salsa
soft or crunchy tortillas

$17pp Meat / $14pp Vegetarian

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Caribbean 
choose 1 proteins:
curry goat, jerk chicken, braised oxtails, jerk tempeh
coconut rice + red beans, sauteed cabbage, fried sweet plantains (when available)

$19pp Meat / $22pp Shrimp / $16pp Tempeh

pasta bowl
choose 1 sauce 
pesto & fresh tomato, local mushroom ragu, marinara

$24pp to $26pp

beef shank bolognese

$28pp

rabbit ragu

$30pp

choose 1 handmade 1/2 pound pasta
orecchiette, gnocchi, tagliatelle

 

composed

local chicken kebab
 preserved lemon, garlic-yogurt marinade

spiced persian rice, roasted seasonal vegetables

$28pp


dry rubbed 7x baseball steak, green chili bbq 

bacon, cheddar, black garlic stuffed twice baked potato, green beans, roasted tomato butter

$39pp

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sage - cider marinated pounded pork chop, roast apples, thyme

chickpea polenta cakes, caper parsley relish, shaved Brussels sprouts + roast sweet potato saute

maple cider gastrique

$34

chipotle tequila lime black bean tempeh

roasted cauliflower and Brussels sprouts, grilled onions and pickled sweet peppers

mushroom pozole

$24
 

 sweets

chocolate sin cake, whipped vanilla cream, fruit compote

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banana chocolate chunk bread pudding, red wine caramel sauce

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vanilla cheesecake, sour cream, berry sauce

$9pp

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